Savory Roasted Chicken Recipe

Name: Savory Roasted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer chicken; 2 lemons, quartered; 1 sprig fresh rosemary; 1 sprig fresh thyme; 1 small onion, quartered; 2 clove garlic; 1 sea salt; 1 cracked pepper; 3 slice bacon, halved; 4 tbsp butter; 1 tbsp olive oil, extra virgin; 1 paprika; 1 poultry seasoning; 1 garlic powder; 1 sage

Servings: persons

1 fryer chicken
2 lemons, quartered
1 sprig fresh rosemary
1 sprig fresh thyme
1 small onion, quartered
2 clove garlic
1 sea salt
1 cracked pepper
3 slice bacon, halved
4 tbsp butter
1 tbsp olive oil, extra virgin
1 paprika
1 poultry seasoning
1 garlic powder
1 sage

1
Preheat oven to 400F.
2
Add salt and pepper to cavity of chicken.
3
Stuff cavity with lemons, garlic, onion, thyme, and rosemary.
4
Smear 1 tbsp of butter over top of chicken and drizzle with olive oil.
5
Season top of chicken, including the legs and wings, with salt, pepper, poultry seasoning, sage, garlic powder, and paprika.
6
Place bacon strips across the top of the chicken breast, slightly overlapping, if needed.
7
Slice skin near the drumsticks.
8
Place chunks of butter by both drumsticks and wings.
9
Place on a roasting rack in center of the oven, and roast for approximately one hour, or until juices run clear when poked with a fork.
10
Bacon will baste chicken while it cooks.
11
Remove from oven, carve, and serve!

438

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 fryer chicken, 2 lemons, quartered, 1 sprig fresh rosemary, 1 sprig fresh thyme, and more.

Yes, Savory Roasted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Roasted Chicken

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