How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Red Cabbage?

You need 8 ingredients. The key ingredients include: 3 Tbsp. bacon grease, 2 medium onions, sliced, 1/2 c. lemon juice or vinegar, 1/2 c. water or grape juice, and more.

Is Savory Red Cabbage suitable as meat & poultry?

Yes, Savory Red Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Red Cabbage Recipe

Name: Savory Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. bacon grease; 2 medium onions, sliced; 1/2 c. lemon juice or vinegar; 1/2 c. water or grape juice; 2 tsp. salt; dash of paprika; 3 Tbsp. sugar; 4 to 6 c. shredded red cabbage

Savory Red Cabbage – a delicious recipe with bacon grease, onions, lemon juice, water, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. bacon grease
2 medium onions, sliced
1/2 c. lemon juice or vinegar
1/2 c. water or grape juice
2 tsp. salt
dash of paprika
3 Tbsp. sugar
4 to 6 c. shredded red cabbage

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Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

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Savory Red Cabbage

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