Savory Potato Doughnuts Recipe

Name: Savory Potato Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, cubbed; 4 cups flour; 4 teaspoons baking powder; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon cumin; 1 teaspoon salt; 1 cup Simply Potatoes Traditional Mashed Potatoes (prepared without butter or milk, just use water); 3 tablespoons shortening; 1 cup sugar; 2 eggs, well beaten; 1 cup milk; 4 ounces goat cheese

Servings: persons

4 slices bacon, cubbed
4 cups flour
4 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon cumin
1 teaspoon salt
1 cup Simply Potatoes Traditional Mashed Potatoes (prepared without butter or milk, just use water)
3 tablespoons shortening
1 cup sugar
2 eggs, well beaten
1 cup milk
4 ounces goat cheese

1
brown off bacon.
2
prepare mashed potatoes. Instead of adding in milk or butter add 4 oz of goat cheese.
3
Combine all ingredients (a food processor may be used).
4
Roll out on a lightly floured surface. Adjust dough consistency, if needed, adding flour if dough is too sticky or a little milk if too crumbly, until a soft, rollable dough is obtained. Add as little flour as is possible to avoid having heavy, tough, doughnuts.
5
Cut out doughnut shapes using a doughnut cutter, two biscuit cutters or two glasses (a shot glass is a good size for cutting out the doughnut holes). Dip the cutters in flour before each cut.
6
Use a spatula sprayed with non-stick spray to transfer the doughnuts to hot oil (about 370u00b0F). Turn once until browned on both sides and cooked through. If outside of doughnut browns before inside is cooked, reduce temperature.
7
Remove from oil using a slotted spoon and drain on paper towels. Shake in a brown paper bag filled with granulated sugar (cinnamon may be optionally added) or dust with confectioners sugar while still warm.
8
For a festive look, drizzle with confectioners icing and sprinkle with colored jimmies.
9
Serve warm.

1073

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 slices bacon, cubbed, 4 cups flour, 4 teaspoons baking powder, 1/2 teaspoon cinnamon, and more.

Yes, Savory Potato Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Potato Doughnuts

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