How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Pot Roast?

You need 9 ingredients. The key ingredients include: 3 lbs chuck roast, ¼ cup red wine vinegar, ¼ cup vegetable oil, ¼ cup catsup, and more.

Is Savory Pot Roast suitable as meat & poultry?

Yes, Savory Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pot Roast Recipe

Name: Savory Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chuck roast; ¼ cup red wine vinegar; ¼ cup vegetable oil; ¼ cup catsup; 2 tablespoons soy sauce; 2 tablespoons Worcestershire sauce; 1 teaspoon dried rosemary, crushed; ½ teaspoon garlic powder; ½ teaspoon dry mustard

Savory Pot Roast – a delicious recipe with chuck roast, red wine vinegar, vegetable oil, catsup, soy sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs chuck roast
¼ cup red wine vinegar
¼ cup vegetable oil
¼ cup catsup
2 tablespoons soy sauce
2 tablespoons Worcestershire sauce
1 teaspoon dried rosemary, crushed
½ teaspoon garlic powder
½ teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Pot Roast

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