Try this homemade Savory Pot Roast recipe the whole family will love. Made with oil, beef, mushroom soup and Campbell's dry. Easy step-by-step instructi…
This Savory Pot Roast relies on simple, everyday ingredients such as oil, (10 3/4 oz.) mushroom soup, water and medium potatoes, quartered. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026