How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 large fryer chicken, cooked and chopped, 1 can cream of chicken soup, 3/4 c. mayonnaise, 1 (25 cent) pkg. potato chips, crushed (sprinkle some crushed chips on top of casserole), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer chicken, cooked and chopped; 1 can cream of chicken soup; 3/4 c. mayonnaise; 1 (25 cent) pkg. potato chips, crushed (sprinkle some crushed chips on top of casserole); 1 Tbsp. minced onion; 1 Tbsp. lemon juice; 3 boiled eggs, chopped

Chicken Casserole – a delicious recipe with fryer chicken, cream of chicken soup, mayonnaise, potato chips, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer chicken, cooked and chopped
1 can cream of chicken soup
3/4 c. mayonnaise
1 (25 cent) pkg. potato chips, crushed (sprinkle some crushed chips on top of casserole)
1 Tbsp. minced onion
1 Tbsp. lemon juice
3 boiled eggs, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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