How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Pork And Vegetables?

You need 7 ingredients. The key ingredients include: 2 Tbsp. margarine, 4 boneless pork chops (3/4 inch thick), 1 1/2 c. sliced mushrooms, 1/2 tsp. dried rosemary leaves, crushed, and more.

Is Savory Pork And Vegetables suitable as meat & poultry?

Yes, Savory Pork And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Pork And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pork And Vegetables Recipe

Name: Savory Pork And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 4 boneless pork chops (3/4 inch thick); 1 1/2 c. sliced mushrooms; 1/2 tsp. dried rosemary leaves, crushed; 1 (10 3/4 oz.) can Campbell's cream of mushroom soup; 2 Tbsp. water; 1/2 lb. fresh green beans, snapped *

Savory Pork And Vegetables – a delicious recipe with margarine, pork chops, mushrooms, rosemary, Campbell's cream, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. margarine
4 boneless pork chops (3/4 inch thick)
1 1/2 c. sliced mushrooms
1/2 tsp. dried rosemary leaves, crushed
1 (10 3/4 oz.) can Campbell's cream of mushroom soup
2 Tbsp. water
1/2 lb. fresh green beans, snapped *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Meat & Poultry

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Savory Pork And Vegetables

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