How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Midwest Spaghetti Squash Salsa?

You need 14 ingredients. The key ingredients include: 1 medium spaghetti squash, 1 cup plum tomato, peeled and diced (about 3 tomatoes), 1 (15 ounce) can black beans, rinsed and drained, 2 garlic cloves, finely minced, and more.

Is Savory Midwest Spaghetti Squash Salsa suitable as pasta & noodles?

Yes, Savory Midwest Spaghetti Squash Salsa falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Savory Midwest Spaghetti Squash Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Savory Midwest Spaghetti Squash Salsa Recipe

Name: Savory Midwest Spaghetti Squash Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium spaghetti squash; 1 cup plum tomato, peeled and diced (about 3 tomatoes); 1 (15 ounce) can black beans, rinsed and drained; 2 garlic cloves, finely minced; 1 jalapeno pepper, finely chopped; ¼ cup lime juice; 1 teaspoon balsamic vinegar; 2 teaspoons fresh parsley, chopped; 1 teaspoon fresh marjoram, chopped; 1 teaspoon dried savory; 1 pinch sugar (to taste); 1 pinch ground red pepper (to taste); salt (optional); pepper (optional)

Try this homemade Savory Midwest Spaghetti Squash Salsa recipe the whole family will love. Made with tomato, black beans, garlic and pepper. Easy step-b…

This Savory Midwest Spaghetti Squash Salsa relies on simple, everyday ingredients such as medium spaghetti squash, garlic cloves, finely minced, lime juice and balsamic vinegar. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savory Midwest Spaghetti Squash Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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