Savory Meat Loaf

Name: Savory Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 lb. ground pork; 1 medium onion, diced; 1 clove garlic, crushed; 1 1/4 c. bread crumbs; 1/3 c. milk; 1 tsp. dry mustard; 1 Tbsp. parsley; 1 tsp. sweet basil; 2 eggs; 2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 394 kcal · Meat & Poultry

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Savory Meat Loaf – a delicious recipe with ground chuck, ground pork, onion, clove garlic, bread crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground chuck
1 lb. ground pork
1 medium onion, diced
1 clove garlic, crushed
1 1/4 c. bread crumbs
1/3 c. milk
1 tsp. dry mustard
1 Tbsp. parsley
1 tsp. sweet basil
2 eggs
2 tsp. salt
1/4 tsp. pepper

1
Soak bread pieces in milk.
2
Combine all ingredients to mixed meat.
3
Form into loaf; place in greased loaf pan.
4
Bake at 350u00b0 for 1 3/4 hours.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground chuck, 1 lb. ground pork, 1 medium onion, diced, 1 clove garlic, crushed, and more.

Yes, Savory Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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