How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Lamb Stir-Fry?

You need 9 ingredients. The key ingredients include: 2 Lamb leg of lamb center steaks, cut 1 inch thick (approx. 1 1/2 ibs.), 2 tablespoons lemon juice fresh, 2 tablespoons olive oil divided, 2 teaspoons cornstarch, and more.

Is Savory Lamb Stir-Fry suitable as meat & poultry?

Yes, Savory Lamb Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Lamb Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Lamb Stir-Fry Recipe

Name: Savory Lamb Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Lamb leg of lamb center steaks, cut 1 inch thick (approx. 1 1/2 ibs.); 2 tablespoons lemon juice fresh; 2 tablespoons olive oil divided; 2 teaspoons cornstarch; 2 Cloves garlic crushed, divided; 1 teaspoon oregano dried, crushed; 1/2 teaspoon salt; 1 Red medium sweet red bell peppers l/s -inch strips; 4 each mushrooms sliced

Savory Lamb Stir-Fry – a delicious recipe with center, lemon juice fresh, olive oil, cornstarch, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Lamb leg of lamb center steaks, cut 1 inch thick (approx. 1 1/2 ibs.)
2 tablespoons lemon juice fresh
2 tablespoons olive oil divided
2 teaspoons cornstarch
2 Cloves garlic crushed, divided
1 teaspoon oregano dried, crushed
1/2 teaspoon salt
1 Red medium sweet red bell peppers l/s -inch strips
4 each mushrooms sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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