How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Lamb Kebobs?

You need 8 ingredients. The key ingredients include: 1/3 c. olive oil, 3 Tbsp. lemon juice, 1 large red onion, 1 green pepper, and more.

Is Savory Lamb Kebobs suitable as meat & poultry?

Yes, Savory Lamb Kebobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Lamb Kebobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Lamb Kebobs Recipe

Name: Savory Lamb Kebobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. olive oil; 3 Tbsp. lemon juice; 1 large red onion; 1 green pepper; 2 bay leaves; 2 tsp. oregano; 2 lb. lean lamb, cut into 1 1/2-inch cubes; 1/2 tsp. black pepper

Savory Lamb Kebobs – a delicious recipe with olive oil, lemon juice, red onion, green pepper, bay leaves, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. olive oil
3 Tbsp. lemon juice
1 large red onion
1 green pepper
2 bay leaves
2 tsp. oregano
2 lb. lean lamb, cut into 1 1/2-inch cubes
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Rollatini
Smoked Ham and Turkey Sandwich
Chicken Enchilada Dip
Mac Chicken Cacciatore

Savory Lamb Kebobs

How did you like this recipe?

Frequently Asked Questions