How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Italian Roast?

You need 7 ingredients. The key ingredients include: 1 boneless beef shoulder (4 1/4 pound), black pepper, if desired, 2 lbs soup greens (leeks, carrots, celery, and parsnips, 2 - 1 pound pkgs), 5 garlic cloves, peeled, and more.

Is Savory Italian Roast suitable as soups & stews?

Yes, Savory Italian Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Italian Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Italian Roast Recipe

Name: Savory Italian Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef shoulder (4 1/4 pound); black pepper, if desired; 2 lbs soup greens (leeks, carrots, celery, and parsnips, 2 - 1 pound pkgs); 5 garlic cloves, peeled; 5 sprigs thyme; 1 12 ounces vegetable soup mix; 1 cup water

Savory Italian Roast – a delicious recipe with beef shoulder, black pepper, leeks, garlic, thyme, vegetable soup mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 boneless beef shoulder (4 1/4 pound)
black pepper, if desired
2 lbs soup greens (leeks, carrots, celery, and parsnips, 2 - 1 pound pkgs)
5 garlic cloves, peeled
5 sprigs thyme
1 12 ounces vegetable soup mix
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Italian Roast

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