How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Herbed Chicken?

You need 9 ingredients. The key ingredients include: 8 chicken thighs, skinned, 1/2 tsp. pepper, 1 medium onion, thinly sliced, 4 small summer squash, sliced, and more.

Is Savory Herbed Chicken suitable as meat & poultry?

Yes, Savory Herbed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Herbed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Herbed Chicken Recipe

Name: Savory Herbed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs, skinned; 1/2 tsp. pepper; 1 medium onion, thinly sliced; 4 small summer squash, sliced; 4 tomatoes, sliced; 1/2 tsp. savory, marjoram or thyme; 1/4 tsp. paprika; 1 1/4 c. tomato or vegetable juice; 2 Tbsp. Parmesan cheese

Try this homemade Savory Herbed Chicken recipe the whole family will love. Made with chicken, pepper, onion and summer. Easy step-by-step instructions i…

This Savory Herbed Chicken relies on simple, everyday ingredients such as chicken thighs, skinned, pepper, medium onion, thinly sliced and small summer squash, sliced. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 chicken thighs, skinned
1/2 tsp. pepper
1 medium onion, thinly sliced
4 small summer squash, sliced
4 tomatoes, sliced
1/2 tsp. savory, marjoram or thyme
1/4 tsp. paprika
1 1/4 c. tomato or vegetable juice
2 Tbsp. Parmesan cheese

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Quick Info

Servings
4 servings
Calories
428 kcal
Category
Meat & Poultry

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