Savory Herb Waffles Recipe

Name: Savory Herb Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon garlic salt; 1 teaspoon dried parsley; 1/2 teaspoon dried rosemary; 1/4 teaspoon dried tarragon; 1 1/2 cups shredded smoked Gouda cheese; 2 cups buttermilk; 3 eggs, separated; 2/3 cup light sour cream; 1/2 cup vegetable oil

Servings: persons

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon garlic salt
1 teaspoon dried parsley
1/2 teaspoon dried rosemary
1/4 teaspoon dried tarragon
1 1/2 cups shredded smoked Gouda cheese
2 cups buttermilk
3 eggs, separated
2/3 cup light sour cream
1/2 cup vegetable oil

1
In a large bowl, stir together the flour, baking powder, baking soda, garlic salt, parsley, rosemary and tarragon. Stir in the shredded Gouda. Set aside.
2
In another bowl, mix together the egg yolks, buttermilk, sour cream and vegetable oil until well blended. Pour the wet ingredients into the flour mixture, and stir until just blended. In a separate clean bowl, whip the egg whites until stiff peaks form. Fold into the waffle batter.
3
Heat the waffle iron, and grease with vegetable oil spray. Use the recommended amount of batter for each waffle according to your iron. Close the lid, and cook until golden brown. Waffles can be held in a warm oven while the others are cooking. Serve with creamed beef or chicken.

1658

kcal

Calories

152

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon garlic salt, and more.

Yes, Savory Herb Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Herb Waffles

How did you like this recipe?

Frequently Asked Questions