How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Downeast Cod Steaks?

You need 8 ingredients. The key ingredients include: 1 cup canned oysters or 1 cup fresh oyster, 1 cup cracker crumb, 1/4 cup butter, 1 teaspoon salt, and more.

Is Savory Downeast Cod Steaks suitable as seafood?

Yes, Savory Downeast Cod Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savory Downeast Cod Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Downeast Cod Steaks Recipe

Name: Savory Downeast Cod Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canned oysters or 1 cup fresh oyster; 1 cup cracker crumb; 1/4 cup butter; 1 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon minced parsley; 1/2 grated rind and lemon, juice of; 6 fresh cod steaks (any firm fish of choice)

Savory Downeast Cod Steaks – a delicious recipe with oysters, crumb, butter, salt, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup canned oysters or 1 cup fresh oyster
1 cup cracker crumb
1/4 cup butter
1 teaspoon salt
1/4 teaspoon pepper
1 tablespoon minced parsley
1/2 grated rind and lemon, juice of
6 fresh cod steaks (any firm fish of choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Seafood

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Savory Downeast Cod Steaks

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