How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Crab Cheesecake?

You need 17 ingredients. The key ingredients include: CRUST, 1/2 cup Italian breadcrumbs, 1/4 cup parmesan cheese, shredded, 2 tablespoons butter, melted, and more.

Is Savory Crab Cheesecake suitable as seafood?

Yes, Savory Crab Cheesecake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savory Crab Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Crab Cheesecake Recipe

Name: Savory Crab Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; 1/2 cup Italian breadcrumbs; 1/4 cup parmesan cheese, shredded; 2 tablespoons butter, melted; FILLING; 20 ounces cream cheese, softened; 1/2 cup heavy cream; 1 tablespoon seafood cocktail sauce; 1 1/2 teaspoons dried creole seasoning; 1 teaspoon sugar; 1 teaspoon Worcestershire sauce; 1/2 teaspoon ground mustard; 1/2 teaspoon red pepper sauce; 2 green onions, finely chopped; 1/8 teaspoon cayenne pepper; 4 eggs; 1 (6 ounce) can lump crabmeat, drained

Savory Crab Cheesecake

Eats Now Editorial Team · 878 kcal · Seafood

Savory Crab Cheesecake – a delicious recipe with Italian breadcrumbs, parmesan cheese, butter, FILLING, cream cheese, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Savory Crab Cheesecake

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