Bake this irresistible Savory Corn Spoon Bread at home. Made with hot milk, butter, STOVE and frozen corn. Easy step-by-step instructions included.
This Savory Corn Spoon Bread relies on simple, everyday ingredients such as hot milk, frozen corn, thawed, eggs, beaten and green onion, chopped. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026