How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Corn Bake?

You need 9 ingredients. The key ingredients include: 1 cup milk, 2 eggs (seperated), ¾ cup pillsbury self rising flour, 2 tablespoons cornmeal, and more.

Is Savory Corn Bake suitable as meat & poultry?

Yes, Savory Corn Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Corn Bake Recipe

Name: Savory Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 cup milk; 2 eggs (seperated); ¾ cup pillsbury self rising flour; 2 tablespoons cornmeal; 1 teaspoon baking powder; ½ cup green pepper (chopped); 1 (15 ounce) can creamed corn; 1 (8 ounce) package bacon (crisply cooked and crumbled); 1 dash pepper

Savory Corn Bake – a delicious recipe with milk, eggs, flour, cornmeal, baking powder, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup milk
2 eggs (seperated)
¾ cup pillsbury self rising flour
2 tablespoons cornmeal
1 teaspoon baking powder
½ cup green pepper (chopped)
1 (15 ounce) can creamed corn
1 (8 ounce) package bacon (crisply cooked and crumbled)
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Savory Corn Bake

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