Try this homemade Savory Cod With Tomatoes And Olives recipe the whole family will love. Made with cod, extra virgin olive oil, garlic and tomatoes. Eas…
This Savory Cod With Tomatoes And Olives relies on simple, everyday ingredients such as cod (1/2 lb per person), extra virgin olive oil, garlic, sliced thinly and diced tomatoes (28 oz). It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026