How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Chicken?

You need 8 ingredients. The key ingredients include: 4 large chicken breast halves (boneless and skinless), 1/2 c. flour, 4 Tbsp. olive oil, divided, 1 large onion, sliced, and more.

Is Savory Chicken suitable as meat & poultry?

Yes, Savory Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Chicken Recipe

Name: Savory Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large chicken breast halves (boneless and skinless); 1/2 c. flour; 4 Tbsp. olive oil, divided; 1 large onion, sliced; 2 red bell peppers, seeded and cut into 1-inch pieces; 1 c. fresh mushrooms, sliced; salt and pepper to taste; 1 Tbsp. parsley, finely chopped

Savory Chicken – a delicious recipe with chicken breast halves, flour, olive oil, onion, red bell peppers, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large chicken breast halves (boneless and skinless)
1/2 c. flour
4 Tbsp. olive oil, divided
1 large onion, sliced
2 red bell peppers, seeded and cut into 1-inch pieces
1 c. fresh mushrooms, sliced
salt and pepper to taste
1 Tbsp. parsley, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Chicken

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