Savory Cheese Spread Recipe

Name: Savory Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Cheddar cheese, grated; 2 Tbsp. green pepper; 1/2 c. Ricotta cheese; 2 tsp. catsup or chili sauce; hot pepper sauce to taste; 1 Tbsp. chopped pimento; 2 Tbsp. minced onion; 1 Tbsp. chopped parsley; 1/2 c. plain yogurt; 1/4 tsp. dry mustard; garlic salt to taste; extra minced parsley

Servings: persons

1 c. Cheddar cheese, grated
2 Tbsp. green pepper
1/2 c. Ricotta cheese
2 tsp. catsup or chili sauce
hot pepper sauce to taste
1 Tbsp. chopped pimento
2 Tbsp. minced onion
1 Tbsp. chopped parsley
1/2 c. plain yogurt
1/4 tsp. dry mustard
garlic salt to taste
extra minced parsley

1
In bowl, combine Cheddar cheese, onion, green pepper and parsley.
2
In a blender container or food processor bowl, blend thoroughly Ricotta cheese, yogurt, catsup, mustard, hot pepper sauce and garlic salt.
3
Add the cheese mixture and blend until well combined (if using blender, you may have to mix in 2 batches).
4
Place in serving bowl and sprinkle with pimento and minced parsley.
5
Good served with crunch vegetables as a dip, over hot vegetables as a sauce or spread on slices of French bread and grill.

318

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. Cheddar cheese, grated, 2 Tbsp. green pepper, 1/2 c. Ricotta cheese, 2 tsp. catsup or chili sauce, and more.

Yes, Savory Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Cheese Spread

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