How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Cheddar Chicken and Rice?

You need 8 ingredients. The key ingredients include: 2 cups Minute Rice, 1 can (10 Oz. Size) Cream Of Celery Soup, 1 can (10 Oz. Size) Cream Of Mushroom Soup, 1 can (10 Oz. Size) Cream Of Chicken Soup, and more.

Is Savory Cheddar Chicken and Rice suitable as meat & poultry?

Yes, Savory Cheddar Chicken and Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Cheddar Chicken and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Cheddar Chicken and Rice Recipe

Name: Savory Cheddar Chicken and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Minute Rice; 1 can (10 Oz. Size) Cream Of Celery Soup; 1 can (10 Oz. Size) Cream Of Mushroom Soup; 1 can (10 Oz. Size) Cream Of Chicken Soup; 4 whole Chicken Breasts (or 6 Small Ones); 12 ounces, weight Sharp Cheddar Cheese, Sliced; 1 box Chicken Stuffing Mix (6 Ounce Box); 1 cup Melted Butter

Try this homemade Savory Cheddar Chicken and Rice recipe the whole family will love. Made with Rice, Cream Of Celery Soup, Cream Of Mushroom Soup and Cr…

This Savory Cheddar Chicken and Rice relies on simple, everyday ingredients such as minute rice and melted butter. It comes together quickly and makes 4 servings, at about 1491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups Minute Rice
1 can (10 Oz. Size) Cream Of Celery Soup
1 can (10 Oz. Size) Cream Of Mushroom Soup
1 can (10 Oz. Size) Cream Of Chicken Soup
4 whole Chicken Breasts (or 6 Small Ones)
12 ounces, weight Sharp Cheddar Cheese, Sliced
1 box Chicken Stuffing Mix (6 Ounce Box)
1 cup Melted Butter

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Quick Info

Servings
4 servings
Calories
1491 kcal
Category
Meat & Poultry

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