How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Beef Steak?

You need 5 ingredients. The key ingredients include: 1 34 lbs boneless beef steaks, cut into 3/4 to 1-inch thick (4 steaks), ¼ cup steak sauce, 2 tablespoons packed brown sugar, 2 tablespoons fresh lime juice, and more.

Is Savory Beef Steak suitable as meat & poultry?

Yes, Savory Beef Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Beef Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Beef Steak Recipe

Name: Savory Beef Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 34 lbs boneless beef steaks, cut into 3/4 to 1-inch thick (4 steaks); ¼ cup steak sauce; 2 tablespoons packed brown sugar; 2 tablespoons fresh lime juice; 3 drops hot sauce

Savory Beef Steak – a delicious recipe with beef, steak sauce, brown sugar, lime juice, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 34 lbs boneless beef steaks, cut into 3/4 to 1-inch thick (4 steaks)
¼ cup steak sauce
2 tablespoons packed brown sugar
2 tablespoons fresh lime juice
3 drops hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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