Savory Baked Spaghetti Recipe

Name: Savory Baked Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 3 Tbsp. bacon grease or vegetable oil; 2 medium onions, coarsely chopped; 1 clove garlic (optional); 1/2 lb. ground chuck; 1/2 tsp. salt; 1/8 tsp. pepper; 1 (1 lb. 13 oz.) can tomatoes (3 1/2 c.); 1 tsp. chili powder; 1 c. water; 1 (8 oz.) pkg. spaghetti (uncooked); 1/4 lb. Cheddar cheese, grated (1 c.)

Servings: persons

3 Tbsp. bacon grease or vegetable oil
2 medium onions, coarsely chopped
1 clove garlic (optional)
1/2 lb. ground chuck
1/2 tsp. salt
1/8 tsp. pepper
1 (1 lb. 13 oz.) can tomatoes (3 1/2 c.)
1 tsp. chili powder
1 c. water
1 (8 oz.) pkg. spaghetti (uncooked)
1/4 lb. Cheddar cheese, grated (1 c.)

1
Cook onions and garlic in bacon grease or oil in skillet for 5 minutes.
2
Add chuck; cook, stirring occasionally, until meat loses its red color.
3
Stir in salt, pepper and tomatoes.
4
Simmer, covered, for 30 minutes.
5
Discard garlic.
6
Add chili powder and water.
7
Break half of the uncooked spaghetti into greased 2-quart casserole dish.
8
Pour on half of sauce; sprinkle with half of cheese.
9
Repeat layers.
10
Bake, uncovered, for 35 minutes at 325u00b0. Uncover and bake 15 minutes longer or until brown.
11
6 servings.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. bacon grease or vegetable oil, 2 medium onions, coarsely chopped, 1 clove garlic (optional), 1/2 lb. ground chuck, and more.

Yes, Savory Baked Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Baked Spaghetti

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