Savory Baked Fillet Of Sole

1. 1

   Preheat oven to 350u00b0.

2. 2

   Place fish on well-greased baking dish. Sprinkle with lemon juice and pepper.

3. 3

   Fry bacon until crisp; drain and crumble.

4. 4

   Combine bacon with breadcrumbs and parsley.

5. 5

   Set aside.

6. 6

   Remove all but 2 tablespoons of bacon drippings from the pan.

7. 7

   Saute the onion slices until tender.

8. 8

   Spread onions over fish.

9. 9

   Sprinkle crumb mixture over onions.

10. 10

    Bake 25 to 30 minutes. Serves 6.

* Per serving · 4 servings · Values may vary.

No additional tips available.