How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops?

You need 7 ingredients. The key ingredients include: 6 lean pork chops (remove excess fat), 1 can mushroom soup, 2 Tbsp. catsup, 3 Tbsp. Worcestershire sauce, and more.

Is Pork Chops suitable as meat & poultry?

Yes, Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Recipe

Name: Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lean pork chops (remove excess fat); 1 can mushroom soup; 2 Tbsp. catsup; 3 Tbsp. Worcestershire sauce; 1/2 c. onions, sliced; 1/2 c. water; cooking oil (brown chops)

Pork Chops – a delicious recipe with lean pork chops, mushroom soup, catsup, Worcestershire sauce, onions, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lean pork chops (remove excess fat)
1 can mushroom soup
2 Tbsp. catsup
3 Tbsp. Worcestershire sauce
1/2 c. onions, sliced
1/2 c. water
cooking oil (brown chops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Company Roast Beef
Barbecue Chicken
Sausage Cheese Balls

Pork Chops

How did you like this recipe?

Frequently Asked Questions