How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Apricot Chicken With Vegetable Rice?

You need 6 ingredients. The key ingredients include: 1 tablespoon Crisco Pure Vegetable Oil, 8 boneless skinless chicken thighs 1 1/4 lbs., 12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves, 1 ounce onion soup mix, and more.

Is Savory Apricot Chicken With Vegetable Rice suitable as meat & poultry?

Yes, Savory Apricot Chicken With Vegetable Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Apricot Chicken With Vegetable Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Apricot Chicken With Vegetable Rice Recipe

Name: Savory Apricot Chicken With Vegetable Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Crisco Pure Vegetable Oil; 8 boneless skinless chicken thighs 1 1/4 lbs.; 12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves; 1 ounce onion soup mix; 1/4 cup water; 5 5/8 ounces rice mix with peas, carrots and sauce mix; prepared

Savory Apricot Chicken With Vegetable Rice – a delicious recipe with Vegetable Oil, chicken, Valley, onion soup, water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon Crisco Pure Vegetable Oil
8 boneless skinless chicken thighs 1 1/4 lbs.
12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves
1 ounce onion soup mix
1/4 cup water
5 5/8 ounces rice mix with peas, carrots and sauce mix; prepared

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

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Savory Apricot Chicken With Vegetable Rice

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