How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Apricot Chicken With Vegetable Rice?

You need 6 ingredients. The key ingredients include: 1 tablespoon Crisco Pure Vegetable Oil, 8 boneless skinless chicken thighs 1 1/4 lbs., 12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves, 1 ounce onion soup mix, and more.

Is Savory Apricot Chicken With Vegetable Rice suitable as meat & poultry?

Yes, Savory Apricot Chicken With Vegetable Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Apricot Chicken With Vegetable Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Apricot Chicken With Vegetable Rice Recipe

Name: Savory Apricot Chicken With Vegetable Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Crisco Pure Vegetable Oil; 8 boneless skinless chicken thighs 1 1/4 lbs.; 12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves; 1 ounce onion soup mix; 1/4 cup water; 5 5/8 ounces rice mix with peas, carrots and sauce mix; prepared

Try this homemade Savory Apricot Chicken With Vegetable Rice recipe the whole family will love. Made with Vegetable Oil, chicken, Valley and onion soup.…

This Savory Apricot Chicken With Vegetable Rice relies on simple, everyday ingredients such as crisco pure vegetable oil, onion soup mix and water. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon Crisco Pure Vegetable Oil
8 boneless skinless chicken thighs 1 1/4 lbs.
12 ounces Smucker's Orchard's Finest Coastal Valley Peach Apricot Preserves
1 ounce onion soup mix
1/4 cup water
5 5/8 ounces rice mix with peas, carrots and sauce mix; prepared

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Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

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Savory Apricot Chicken With Vegetable Rice

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