Saveur's Molasses Cookies Recipe

Name: Saveur's Molasses Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon shortening; ½ cup margarine, melted; 1 cup sugar; ½ cup blackstrap molasses; 1 egg; ½ cup milk; 2 ½ cups all-purpose flour; ½ teaspoon ground cloves; ½ teaspoon ground ginger; ½ teaspoon ground cinnamon; ½ teaspoon salt; 1 ¾ teaspoons baking soda

Servings: persons

1 tablespoon shortening
½ cup margarine, melted
1 cup sugar
½ cup blackstrap molasses
1 egg
½ cup milk
2 ½ cups all-purpose flour
½ teaspoon ground cloves
½ teaspoon ground ginger
½ teaspoon ground cinnamon
½ teaspoon salt
1 ¾ teaspoons baking soda

1
Preheat oven to 375.
2
Grease 2 cookie sheets with shortening and set aside.
3
Combine margarine, sugar, molasses, egg, and milk.
4
Beat until well mixed.
5
Sift together flour, cloves, ginger, cinnamon, salt, and baking soda.
6
Add dry mixture to molasses mixture 1/2 cup at a time, mixing well after each addition.
7
Drop by tablespoons onto cookie sheets and bake for 10 minutes.
8
Cool on wire racks.

523

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon shortening, ½ cup margarine, melted, 1 cup sugar, ½ cup blackstrap molasses, and more.

Yes, Saveur's Molasses Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Saveur's Molasses Cookies

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