Savannah Crab Stew

Name: Savannah Crab Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart milk; 1 tsp. salt; 1/4 tsp. white pepper; 4 Tbsp. flour; 1 Tbsp. butter; 1 Tbsp. Worcestershire sauce; 1 Tbsp. lemon juice; 1/4 cup cooking sherry; 1/2 lb. crabmeat; 1/8 tsp. Tabasco sauce

Eats Now Editorial Team · 99 kcal · Seafood

Jump to Recipe

Savannah Crab Stew – a delicious recipe with milk, salt, white pepper, flour, butter, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 quart milk
1 tsp. salt
1/4 tsp. white pepper
4 Tbsp. flour
1 Tbsp. butter
1 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
1/4 cup cooking sherry
1/2 lb. crabmeat
1/8 tsp. Tabasco sauce

1
Combine flour, salt and pepper. Add mixture to milk. Add butter and stir until smooth and slightly thickened. Add Tabasco sauce, Worcestershire sauce and lemon juice. Just before serving, add crabmeat and sherry. Serve in 2 large bowls or 4 small bowls.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 quart milk, 1 tsp. salt, 1/4 tsp. white pepper, 4 Tbsp. flour, and more.

Yes, Savannah Crab Stew falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crabmeat Spread
Tuna Pate
Fish Chowder
Shrimp Dip

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy