Savage nachos

Name: Savage nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 lb ground beef; 1 can refried beans; 1 can juanitas nacho cheese; 1 tomatoe; 1 green onions; 1 sour cream; 1 sliced olive; 2 tortilla chips; 1 pace picante salsa medium; 1 Jalapeno rings; 2 McCormick taco seasoning; 1 bunch tortilla chips

Eats Now Editorial Team · Snacks & Appetizers

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Savage nachos – a delicious recipe with ground beef, beans, cheese, tomatoe, green onions, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb ground beef
1 can refried beans
1 can juanitas nacho cheese
1 tomatoe
1 green onions
1 sour cream
1 sliced olive
2 tortilla chips
1 pace picante salsa medium
1 Jalapeno rings
2 McCormick taco seasoning
1 bunch tortilla chips

1
Fry ground beef in a skillet
2
Heat refried beans and cheese
3
Cut up green onions and tomatoes
4
Put tortilla chips on a plate top with ground beef and refried beans cheese tomatoes olives green onions salsa and sour cream.
5
Enjoy!

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb ground beef, 1 can refried beans, 1 can juanitas nacho cheese, 1 tomatoe, and more.

Yes, Savage nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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