Sauteed Zucchini and Fettuccine

1. 1

   Cook the fettuccine according to the package directions, drain and place in a large serving bowl.

2. 2

   Heat 2 tbs.

3. 3

   of olive oil in a large skillet.

4. 4

   Add garlic and zucchini to hot oil and saute for 1 minute.

5. 5

   Stir zucchini into pasta along with beans,lemon juice and remaining olive oil.

6. 6

   Salt and pepper to taste.

7. 7

   Sprinkle with parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.