How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Zucchini And Feta?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Sweet Cream Butter, 2 whole Shallots, Sliced Thinly, 2 whole Zucchini, Peeled, Thinly Sliced, 2 pinches Salt And Black Pepper, and more.

Is Sauteed Zucchini And Feta suitable as vegetarian?

Yes, Sauteed Zucchini And Feta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Zucchini And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Zucchini And Feta Recipe

Name: Sauteed Zucchini And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Sweet Cream Butter; 2 whole Shallots, Sliced Thinly; 2 whole Zucchini, Peeled, Thinly Sliced; 2 pinches Salt And Black Pepper; 1 teaspoon Dill; 1/2 teaspoons Italian Seasoning; 1/2 Fresh Lemon, Zest And Juice; 1 cup Feta Cheese Crumbles

Sauteed Zucchini And Feta – a delicious recipe with Sweet Cream Butter, Shallots, Zucchini, Salt, Dill, Italian Seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tablespoons Sweet Cream Butter
2 whole Shallots, Sliced Thinly
2 whole Zucchini, Peeled, Thinly Sliced
2 pinches Salt And Black Pepper
1 teaspoon Dill
1/2 teaspoons Italian Seasoning
1/2 Fresh Lemon, Zest And Juice
1 cup Feta Cheese Crumbles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Zucchini And Feta

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