How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Yellow Squash With Carrots And Tarragon?

You need 8 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 1 tablespoon olive oil, 8 ounces carrots, cut into small dice, 1 1/2 lbs large yellow squash, halved lengthwise and then sliced into 1/4-inch thick half-moons, and more.

Is Sauteed Yellow Squash With Carrots And Tarragon suitable as general?

Yes, Sauteed Yellow Squash With Carrots And Tarragon falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Yellow Squash With Carrots And Tarragon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Yellow Squash With Carrots And Tarragon Recipe

Name: Sauteed Yellow Squash With Carrots And Tarragon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 1 tablespoon olive oil; 8 ounces carrots, cut into small dice; 1 1/2 lbs large yellow squash, halved lengthwise and then sliced into 1/4-inch thick half-moons; 2 tablespoons thinly sliced shallots; 1 1/2 teaspoons kosher salt; 3/4 teaspoon fresh ground white pepper; 1 tablespoon chopped fresh tarragon

Sauteed Yellow Squash With Carrots And Tarragon – a delicious recipe with unsalted butter, olive oil, carrots, yellow squash, shallots, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unsalted butter
1 tablespoon olive oil
8 ounces carrots, cut into small dice
1 1/2 lbs large yellow squash, halved lengthwise and then sliced into 1/4-inch thick half-moons
2 tablespoons thinly sliced shallots
1 1/2 teaspoons kosher salt
3/4 teaspoon fresh ground white pepper
1 tablespoon chopped fresh tarragon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shanghai Rose
Pesto
Muesli Bars
Easy Au Gratin Potatoes

Sauteed Yellow Squash With Carrots And Tarragon

How did you like this recipe?

Frequently Asked Questions