Try this homemade Sauteed Veal Strips recipe the whole family will love. Made with bay leaves, extra virgin flavorful olive oil, veal cutlets and lemon.…
This Sauteed Veal Strips relies on simple, everyday ingredients such as bay leaves, juice of 1 lemon, black pepper and parsley. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026