How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Tofu And Vegetables?

You need 7 ingredients. The key ingredients include: 1 pkg. Na Soya French country tofu, 1 head broccoli, 3 carrots, 1 onion, and more.

Is Sauteed Tofu And Vegetables suitable as vegetarian?

Yes, Sauteed Tofu And Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Tofu And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Tofu And Vegetables Recipe

Name: Sauteed Tofu And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Na Soya French country tofu; 1 head broccoli; 3 carrots; 1 onion; 2 yellow squash or zucchini or both; 2 cloves garlic, crushed; 4 Tbsp. olive oil or vegetable oil

Sauteed Tofu And Vegetables – a delicious recipe with broccoli, carrots, onion, yellow squash, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Na Soya French country tofu
1 head broccoli
3 carrots
1 onion
2 yellow squash or zucchini or both
2 cloves garlic, crushed
4 Tbsp. olive oil or vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Tofu And Vegetables

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