How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Swiss Chard with Garlic?

You need 4 ingredients. The key ingredients include: 1/4 cup vegetable oil, 4 garlic cloves, minced, 2 pounds Swiss chard, stems discarded and leaves coarsely chopped, Salt.

Is Sauteed Swiss Chard with Garlic suitable as vegetarian?

Yes, Sauteed Swiss Chard with Garlic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Swiss Chard with Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Swiss Chard with Garlic Recipe

Name: Sauteed Swiss Chard with Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 4 garlic cloves, minced; 2 pounds Swiss chard, stems discarded and leaves coarsely chopped; Salt

Sauteed Swiss Chard with Garlic – a delicious recipe with vegetable oil, garlic, Swiss chard, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup vegetable oil
4 garlic cloves, minced
2 pounds Swiss chard, stems discarded and leaves coarsely chopped
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Vegetarian

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Sauteed Swiss Chard with Garlic

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