How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Sugar Snap Peas?

You need 6 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 2 large shallots, thinly sliced, 2 cups frozen peas, 1 lb sugar snap pea, pease strings removed, and more.

Is Sauteed Sugar Snap Peas suitable as general?

Yes, Sauteed Sugar Snap Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Sugar Snap Peas Recipe

Name: Sauteed Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 2 large shallots, thinly sliced; 2 cups frozen peas; 1 lb sugar snap pea, pease strings removed; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Sauteed Sugar Snap Peas – a delicious recipe with unsalted butter, shallots, frozen peas, sugar snap pea, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unsalted butter
2 large shallots, thinly sliced
2 cups frozen peas
1 lb sugar snap pea, pease strings removed
1/2 teaspoon salt
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Donellan Road Special Sandwich
Baked Pineapple
Martip Toffee Bars
Sweet Squash

Sauteed Sugar Snap Peas

How did you like this recipe?

Frequently Asked Questions