How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom, Peas And Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 2 (15 oz.) cans green asparagus, 2 (1 lb.) cans petit peas, 1 can cream of mushroom soup, 3/4 c. grated Cheddar cheese, and more.

Is Mushroom, Peas And Asparagus Casserole suitable as vegetarian?

Yes, Mushroom, Peas And Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mushroom, Peas And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom, Peas And Asparagus Casserole Recipe

Name: Mushroom, Peas And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans green asparagus; 2 (1 lb.) cans petit peas; 1 can cream of mushroom soup; 3/4 c. grated Cheddar cheese; 1 c. soft bread crumbs; 2 Tbsp. melted butter or oleo

Mushroom, Peas And Asparagus Casserole – a delicious recipe with green asparagus, petit peas, cream of mushroom soup, Cheddar cheese, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (15 oz.) cans green asparagus
2 (1 lb.) cans petit peas
1 can cream of mushroom soup
3/4 c. grated Cheddar cheese
1 c. soft bread crumbs
2 Tbsp. melted butter or oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Vegetarian

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Mushroom, Peas And Asparagus Casserole

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