How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Snow Peas?

You need 8 ingredients. The key ingredients include: 3 tbsp peanut or vegetable oil, 8 oz snow peas, trimmed, 1/2 cup shallot wedges, 10 None cherry tomatoes, halved, and more.

Is Sautéed Snow Peas suitable as general?

Yes, Sautéed Snow Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Sautéed Snow Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Snow Peas Recipe

Name: Sautéed Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp peanut or vegetable oil; 8 oz snow peas, trimmed; 1/2 cup shallot wedges; 10 None cherry tomatoes, halved; 1 tbsp fresh chopped parsley; 1 tsp fresh chopped chives; 1 tbsp teriyaki sauce; 2 tsp rice wine vinegar

Sautéed Snow Peas – a delicious recipe with peanut, snow peas, shallot wedges, cherry tomatoes, parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tbsp peanut or vegetable oil
8 oz snow peas, trimmed
1/2 cup shallot wedges
10 None cherry tomatoes, halved
1 tbsp fresh chopped parsley
1 tsp fresh chopped chives
1 tbsp teriyaki sauce
2 tsp rice wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
General

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Sautéed Snow Peas

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