Warm up with this hearty Sauteed Scallops With Sweet Chili-Lime Butter recipe. Made with limes, unsalted butter, Asian sweet chili sauce and green onion…
This Sauteed Scallops With Sweet Chili-Lime Butter relies on simple, everyday ingredients such as large limes, unsalted butter, room temp, asian sweet chili sauce and minced green onion. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026