How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Peas With Mushrooms And Garlic?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) bag frozen peas, 8 ounces sliced mushrooms, 2 -4 garlic cloves, to your taste, 4 tablespoons butter, and more.

Is Sauteed Peas With Mushrooms And Garlic suitable as general?

Yes, Sauteed Peas With Mushrooms And Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Peas With Mushrooms And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Peas With Mushrooms And Garlic Recipe

Name: Sauteed Peas With Mushrooms And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag frozen peas; 8 ounces sliced mushrooms; 2 -4 garlic cloves, to your taste; 4 tablespoons butter; salt and pepper

Sauteed Peas With Mushrooms And Garlic – a delicious recipe with frozen peas, mushrooms, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) bag frozen peas
8 ounces sliced mushrooms
2 -4 garlic cloves, to your taste
4 tablespoons butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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Sauteed Peas With Mushrooms And Garlic

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