How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms With Red Peppers ?

You need 5 ingredients. The key ingredients include: 14 oz mushrooms, 1-2 red peppers, 1 tablespoon butter, salt and pepper, and more.

Is Sauteed Mushrooms With Red Peppers suitable as general?

Yes, Sauteed Mushrooms With Red Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms With Red Peppers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms With Red Peppers Recipe

Name: Sauteed Mushrooms With Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz mushrooms; 1-2 red peppers; 1 tablespoon butter; salt and pepper; 1/2 lemon

Sauteed Mushrooms With Red Peppers – a delicious recipe with mushrooms, red peppers, butter, salt, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

14 oz mushrooms
1-2 red peppers
1 tablespoon butter
salt and pepper
1/2 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
General

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Sauteed Mushrooms With Red Peppers

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