How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms With Anchovies?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, 6 inches oil tail Anchovies, 250 grams fresh mushrooms, 2 cloves garlic, and more.

Is Sauteed Mushrooms With Anchovies suitable as general?

Yes, Sauteed Mushrooms With Anchovies falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms With Anchovies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms With Anchovies Recipe

Name: Sauteed Mushrooms With Anchovies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 6 inches oil tail Anchovies; 250 grams fresh mushrooms; 2 cloves garlic; 2 tablespoons dry white wine; 1 pinch pepper and salt; basil Some, fresh ones preferred

Sauteed Mushrooms With Anchovies – a delicious recipe with olive oil, Anchovies, mushrooms, garlic, white wine, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons olive oil
6 inches oil tail Anchovies
250 grams fresh mushrooms
2 cloves garlic
2 tablespoons dry white wine
1 pinch pepper and salt
basil Some, fresh ones preferred

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1449 kcal
Category
General

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Sauteed Mushrooms With Anchovies

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