How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 4 ingredients. The key ingredients include: Canola oil, to coat pan, 1 pint cremini mushrooms, stems trimmed, cut into sixths, 2 teaspoons finely chopped fresh thyme leaves, Kosher salt and freshly ground black pepper.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Canola oil, to coat pan; 1 pint cremini mushrooms, stems trimmed, cut into sixths; 2 teaspoons finely chopped fresh thyme leaves; Kosher salt and freshly ground black pepper

Sauteed Mushrooms – a delicious recipe with Canola oil, cremini mushrooms, thyme, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Canola oil, to coat pan
1 pint cremini mushrooms, stems trimmed, cut into sixths
2 teaspoons finely chopped fresh thyme leaves
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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