How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 7 ingredients. The key ingredients include: 3/4 to 1 lb. fresh mushrooms, sliced, 1/2 c. green pepper, 3 green onions, chopped, 1 clove garlic, minced, and more.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 to 1 lb. fresh mushrooms, sliced; 1/2 c. green pepper; 3 green onions, chopped; 1 clove garlic, minced; 2 Tbsp. margarine; 1/2 tsp. oregano; salt and pepper

Sauteed Mushrooms – a delicious recipe with fresh mushrooms, green pepper, green onions, clove garlic, margarine, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 to 1 lb. fresh mushrooms, sliced
1/2 c. green pepper
3 green onions, chopped
1 clove garlic, minced
2 Tbsp. margarine
1/2 tsp. oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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Sauteed Mushrooms

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