How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Green Beans And Mushrooms?

You need 6 ingredients. The key ingredients include: 1 (20 oz.) pkg. French-cut green beans, 1 large can mushroom stems and pieces with water, 1/2 to 1 stick margarine, 1 tsp. garlic powder, and more.

Is Sauteed Green Beans And Mushrooms suitable as general?

Yes, Sauteed Green Beans And Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Green Beans And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Green Beans And Mushrooms Recipe

Name: Sauteed Green Beans And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) pkg. French-cut green beans; 1 large can mushroom stems and pieces with water; 1/2 to 1 stick margarine; 1 tsp. garlic powder; 1 medium onion, halved lengthwise and sliced; 1 Tbsp. Mrs. Dash or herb-type seasoning

Try this homemade Sauteed Green Beans And Mushrooms recipe the whole family will love. Made with green beans, mushroom stems, margarine and garlic powde…

This Sauteed Green Beans And Mushrooms relies on simple, everyday ingredients such as to 1 stick margarine and garlic powder. It comes together quickly and makes 4 servings, at about 23 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (20 oz.) pkg. French-cut green beans
1 large can mushroom stems and pieces with water
1/2 to 1 stick margarine
1 tsp. garlic powder
1 medium onion, halved lengthwise and sliced
1 Tbsp. Mrs. Dash or herb-type seasoning

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Quick Info

Servings
4 servings
Calories
23 kcal
Category
General

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