How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Green And Wax Beans?

You need 6 ingredients. The key ingredients include: 2 tbsp olive oil, 1 1/2 cups finely julienned carrot, 1 None small shallot, chopped, 1/2 lb thin green beans, trimmed, blanched, and more.

Is Sautéed Green And Wax Beans suitable as general?

Yes, Sautéed Green And Wax Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Sautéed Green And Wax Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Green And Wax Beans Recipe

Name: Sautéed Green And Wax Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 1/2 cups finely julienned carrot; 1 None small shallot, chopped; 1/2 lb thin green beans, trimmed, blanched; 1/2 lb thin yellow wax beans, trimmed, blanched; 1 None lemon, zested and juiced

Sautéed Green And Wax Beans – a delicious recipe with olive oil, carrot, shallot, thin green beans, thin yellow wax beans, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tbsp olive oil
1 1/2 cups finely julienned carrot
1 None small shallot, chopped
1/2 lb thin green beans, trimmed, blanched
1/2 lb thin yellow wax beans, trimmed, blanched
1 None lemon, zested and juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
General

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Sautéed Green And Wax Beans

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