How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Doves?

You need 7 ingredients. The key ingredients include: 6 doves, split, 1/2 c. butter, 2 Tbsp. celery leaves, chopped, 1 c. vermouth or dry white wine, and more.

Is Sauteed Doves suitable as general?

Yes, Sauteed Doves falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Doves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Doves Recipe

Name: Sauteed Doves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 doves, split; 1/2 c. butter; 2 Tbsp. celery leaves, chopped; 1 c. vermouth or dry white wine; 1/4 c. minced onion; 1/2 tsp. tarragon; salt and pepper

Sauteed Doves – a delicious recipe with doves, butter, celery, white wine, onion, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 doves, split
1/2 c. butter
2 Tbsp. celery leaves, chopped
1 c. vermouth or dry white wine
1/4 c. minced onion
1/2 tsp. tarragon
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
General

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Sauteed Doves

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