Try this homemade Sauteed Doves recipe the whole family will love. Made with doves, butter, celery and white wine. Easy step-by-step instructions included.
This Sauteed Doves relies on simple, everyday ingredients such as doves, split, butter, celery leaves, chopped and vermouth or dry white wine. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026