Sauteed Crabmeat — Seafood recipe

Sauteed Crabmeat

Eats Now Editorial Team  · 160 kcal  · Seafood

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Try this homemade Sauteed Crabmeat recipe the whole family will love. Made with green onions, fresh mushrooms, butter and fresh lump crabmeat. Easy step…

This Sauteed Crabmeat relies on simple, everyday ingredients such as fresh mushrooms, sliced, butter, melted, to 1/3 c. cream sherry and fresh parsley. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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