How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Crabmeat?

You need 7 ingredients. The key ingredients include: 3/4 c. chopped green onions with tops, 1/2 lb. fresh mushrooms, sliced, 1/4 c. butter, melted, 1 lb. fresh lump crabmeat, drained and flaked, and more.

Is Sauteed Crabmeat suitable as seafood?

Yes, Sauteed Crabmeat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sauteed Crabmeat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Crabmeat Recipe

Name: Sauteed Crabmeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped green onions with tops; 1/2 lb. fresh mushrooms, sliced; 1/4 c. butter, melted; 1 lb. fresh lump crabmeat, drained and flaked; 1/4 to 1/3 c. cream sherry; fresh parsley; lemon wedges

Sauteed Crabmeat – a delicious recipe with green onions, fresh mushrooms, butter, fresh lump crabmeat, cream sherry, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 c. chopped green onions with tops
1/2 lb. fresh mushrooms, sliced
1/4 c. butter, melted
1 lb. fresh lump crabmeat, drained and flaked
1/4 to 1/3 c. cream sherry
fresh parsley
lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Seafood

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