How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for SautéEd Cabbage With Garlic?

You need 6 ingredients. The key ingredients include: 1 green cabbage medium-sized, chopped finely, 1 onion large, chopped finely, 2 cloves garlic chopped finely, olive oil, and more.

Is SautéEd Cabbage With Garlic suitable as general?

Yes, SautéEd Cabbage With Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover SautéEd Cabbage With Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

SautéEd Cabbage With Garlic Recipe

Name: SautéEd Cabbage With Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green cabbage medium-sized, chopped finely; 1 onion large, chopped finely; 2 cloves garlic chopped finely; olive oil; salt; pepper

SautéEd Cabbage With Garlic – a delicious recipe with green cabbage, onion, garlic, olive oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 green cabbage medium-sized, chopped finely
1 onion large, chopped finely
2 cloves garlic chopped finely
olive oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheesy Frankfurter Toasts
Ruby Red Dressing Recipe
Lemon Bread
A Kansai Native's Light and Fluffy Okonomiyaki

SautéEd Cabbage With Garlic

How did you like this recipe?

Frequently Asked Questions